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Dipping Cabinet, -10°F to 8°F, white vinyl clad exterior, white powder coated steel interior, stainless steel canopy with lighting, (16) can skirts, holds (16) display & (12) storage - 3-gallon cans, (8) wire racks, magnetic frost shields, night covers, 3/4 HP, 115v/60/1, 8.4 amps, 9' cord, NEMA 5-15P, cULus, NSF, MADE IN USA.
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Features
- True’s visual dipping cabinets are uniquely designed to provide the user
- maximum functional reliability in an attractive merchandiser to
- brilliantly display and serve ice cream product.
- Cold wall refrigeration system. Maintains -10°F to +8°F (-23.3°C to -13.3°C).
- Patented reversing condenser fan motors. Fan motors reverse during
- defrost off cycles to help keep condenser coil free from dirt, dust and
- debris. Keeping coils clean optimizes the unit’s performance providing
- colder holding temperatures and increased energy efficiency. Regularly
- scheduled thorough cleaning of coils still recommended.
- Heavy-duty, PVC coated wire can support racks. Positions the open ice
- cream containers on top level to optimum service height. Lower level
- provides for extra can storage.
- Designed to hold sixteen (16) 9–1/2" (242 mm) diameter, 3 gallon (12 L)
- ice cream containers in display area and twelve (12) on floor beneath
- support racks.
- Sixteen (16) removable, molded plastic can skirts for 9–1/2" (242 mm)
- diameter, 3 gallon (12 L) cans. Firmly holds cans in place and provides
- attractive, neat appearance.
- White, 6" (153 mm) wide, NSF approved, removable magnetic frost shields.
- Provides for easy clean up and removal of ice build-up on cabinet
- walls.
- Entire cabinet structure is foamed-in-place using Ecomate. A high
- density, polyurethane insulation that has zero ozone depletion potential
- (ODP) and zero global warming potential (GWP).
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